SALT LAKE CITY (July 25, 2013) — BRIO Tuscan Grille will celebrate National Lasagna Day on July 30, 2013. Guests can enjoy this Italian classic at lunch or dinner for half price.
“National Lasagna Day is a great way for BRIO to celebrate one of our signature menu features,” said Executive Chef Ben Callender. “Rich in flavor and generous in portion, our lasagna has become a guest favorite in Murray and our new City Creek location.”
BRIO’s Lasagna Bolognese Al Forno: Oven baked and layered with authentic Bolognese meat sauce, Alfredo sauce, ricotta and mozzarella cheeses, this dish is sure to satisfy any craving. The full-size portion will be available at both lunch and dinner.
Join BRIO and celebrate National Lasagna Day for lunch or dinner on July 30. This special is available for dine-in only and while supplies last. Visit www.BrioItalian.com for more information.
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BRIO Tuscan Grille
BRIO (meaning “lively” or “full of life”) is an upscale affordable restaurant serving authentic, northern Italian cuisine. The subtitle, “Tuscan Grille” is descriptive in the menu, which features wood-grilled and oven-roasted steaks, chops and seafood, similar to what one would find in an authentic ristorante in Tuscany. BRIO’s philosophy is “to eat well, is to live well,” which is why the restaurant only uses the finest and freshest ingredients. BRIO is part of Columbus-based BRAVO | BRIO Restaurant Group (BBRG). BRIO has two Utah locations: in Murray and at City Creek Center.
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